Maple Brown Sugar Pull-Apart Bread

Name: Maple Brown Sugar Pull-Apart Bread
Prep time: 20 min
Cook time: 40 min
Ingredients: 1 cup packed dark brown sugar; 2 tablespoons plus 1 1/2 teaspoons all-purpose flour; 2 teaspoons ground cinnamon, divided; pinch salt; 1 egg; 1/2 teaspoon maple extract; 1 cup toasted pecans, chopped, divided; 1/4 cup granulated sugar; 1 teaspoon cinnamon; 1 can 8 count Pillsbury Grands Biscuits (homestyle or buttermilk, not flaky); 2 tablespoons melted butter; 1/2 cup powdered sugar; 1/2 teaspoon cinnamon; 1/2 teaspoon maple extract; 1-2 tablespoons heavy whipping cream or milk

Maple Brown Sugar Pull-Apart Bread was pinched from <a href="http://willowbirdbaking.com/2018/09/02/maple-brown-sugar-pull-apart-bread/" target="_blank" rel="noopener">willowbirdbaking.com.</a>

INGREDIENTS

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1 cup packed dark brown sugar

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2 tablespoons plus 1 1/2 teaspoons all-purpose flour

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2 teaspoons ground cinnamon, divided

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pinch salt

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1 egg

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1/2 teaspoon maple extract

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1 cup toasted pecans, chopped, divided

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1/4 cup granulated sugar

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1 teaspoon cinnamon

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1 can 8 count Pillsbury Grands Biscuits (homestyle or buttermilk, not flaky)

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2 tablespoons melted butter

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1/2 cup powdered sugar

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1/2 teaspoon cinnamon

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1/2 teaspoon maple extract

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1-2 tablespoons heavy whipping cream or milk

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