"Sweet and tangy maple brown sugar barbecue sauce on slow cooked ribs...."
INGREDIENTS
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1 can tomato sauce
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3/4 cup brown sugar
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1/3 cup maple syrup
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2 tablespoons worcheshire
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1 tablespoon soy sauce
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1 tablespoon apple cider vinegar
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1 tablespoon sriracha
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1/2 teaspoon onion powder
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1/2 teaspoon garlic powder
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1/2 teaspoon chili powder
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1 teaspoon paprika
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1/2 teaspoon salt
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4-5 pounds pork ribs
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salt and pepper to taste