INGREDIENTS
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Maple Bar
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1 1/2 cups milk
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1/3 cup butter
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4 tablespoons sugar
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2 teaspoons salt (omit if using salted butter)
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2 teaspoons cinnamon
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1/4 cup water (105 degrees)
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2 (1/4 ounce) packages yeast
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2 large eggs, beaten
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4 3/4 cups flour
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MAPLE ICING:
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1/3 cup butter
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1 cup packed brown sugar
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1/4 cup milk
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1 1/2 cups powdered sugar
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2 teaspoons maple extract