Maple Baked Beans

Name: Maple Baked Beans
Prep time: 15 min
Cook time: 12 h
Yield: 12
Ingredients: 2 pounds beans, either kidney or navy pea variety; 8 (1-inch) cubes salt pork; 1 Spanish onion, sliced; 1 quart Bean Goop, recipe follows; 2 1/2 cups very hot water; 1/2 cup light brown sugar; 1/4 cup dark brown sugar; 1/2 cup molasses; 1/2 cup ketchup; 1/4 cup cider vinegar; 1/4 cup pure maple syrup (recommended: Parker's Maple Barn Pure Maple Syrup); 1 1/2 teaspoons dry mustard; 1 1/2 teaspoons salt; 1 1/2 teaspoons freshly ground black pepper

Maple Baked Beans was pinched from <a href="http://www.foodnetwork.com/recipes/foodnation-with-bobby-flay/maple-baked-beans-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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2 pounds beans, either kidney or navy pea variety

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8 (1-inch) cubes salt pork

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1 Spanish onion, sliced

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1 quart Bean Goop, recipe follows

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2 1/2 cups very hot water

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1/2 cup light brown sugar

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1/4 cup dark brown sugar

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1/2 cup molasses

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1/2 cup ketchup

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1/4 cup cider vinegar

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1/4 cup pure maple syrup (recommended: Parker's Maple Barn Pure Maple Syrup)

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1 1/2 teaspoons dry mustard

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1 1/2 teaspoons salt

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1 1/2 teaspoons freshly ground black pepper

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