Maple Bacon French Toast Cupcakes | Baked by Rachel
"Moist cinnamon-maple cupcakes, topped off with maple cream cheese frosting, bacon crumbles and a drizzle of pure maple syrup...."
INGREDIENTS
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1/2 C granulated sugar
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1/4 C unsalted butter (softened)
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1 large egg
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1 1/2 Tbsp pure maple syrup
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1/2 tsp vanilla extract
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3/4 tsp baking powder
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1/2 tsp cinnamon
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1/4 tsp salt
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3/4 C all purpose flour
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1/3 C milk
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4 oz cream cheese (softened)
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2 Tbsp unsalted butter (softened)
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1 Tbsp pure maple syrup
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2 C powdered sugar
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2-3 slices bacon
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pure maple syrup
Comments & Reviews
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