"These Maple Bacon Baked Beans are made with canned white beans and crispy bacon tossed in a thick, sweet, and smoky sauce...."
INGREDIENTS
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6 cups canned white beans (1150 grams or 3 540ml cans) ((or 1 lb dried beans -- see note*))
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1 small onion ((finely diced))
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1 cup water
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1 can tomato paste (156 ml (½ cup))
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½ cup pure maple syrup
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¼ cup apple cider vinegar
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¼ cup molasses
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2 tablespoons corn starch
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2 tablespoons Worcestershire sauce
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2 teaspoons minced garlic
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1 ½ teaspoons salt
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1 teaspoon ground mustard
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⅛ teaspoon black pepper
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1-2 pinches red pepper flakes optional
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4 strips thick cut bacon, chopped