Maple Apple Upside Down Cake Recipe

Name: Maple Apple Upside Down Cake Recipe
Ingredients: 1 cup pure maple syrup; 3 Granny Smith apples—peeled, cored and cut into eighths; 2 cups all-purpose flour; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1 teaspoon salt; 3 large eggs; 3/4 cup buttermilk; 1 tablespoon pure vanilla extract; 1 1/2 sticks unsalted butter, softened; 1 1/3 cups sugar Crème fraîche, for serving

Maple Apple Upside Down Cake Recipe was pinched from <a href="http://www.nancyskitchen.com/2016-recipes/Aug/maple-apple-upside-down-cake-reciep.html" target="_blank">www.nancyskitchen.com.</a>

INGREDIENTS

•

1 cup pure maple syrup

•

3 Granny Smith apples—peeled, cored and cut into eighths

•

2 cups all-purpose flour

•

1 teaspoon baking powder

•

1/2 teaspoon baking soda

•

1 teaspoon salt

•

3 large eggs

•

3/4 cup buttermilk

•

1 tablespoon pure vanilla extract

•

1 1/2 sticks unsalted butter, softened

•

1 1/3 cups sugar Crème fraîche, for serving

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes