Maple Apple Crisp

Name: Maple Apple Crisp
Ingredients: 8 large apples, peeled, cored, and thinly sliced; 1/2 cup heavy cream; 1/3 cup maple syrup; 1 tablespoon lemon juice; 3 tablespoons all-purpose flour; 1-1/2 teaspoons cinnamon; 1/4 teaspoon salt; 1-1/2 cups all-purpose flour; 1 cup brown sugar; 1-1/2 teaspoons cinnamon; 1/4 teaspoon salt; 3/4 cup (1-1/2 sticks) cold, unsalted butter, cut into pieces

"This version of the classic apple crisp makes its own lovely thick sauce as it bakes. Its natural appeal and generous abundance make it perfect for a family reunion, book club, potluck, or special office or classroom treat...."

INGREDIENTS

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8 large apples, peeled, cored, and thinly sliced

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1/2 cup heavy cream

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1/3 cup maple syrup

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1 tablespoon lemon juice

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3 tablespoons all-purpose flour

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1-1/2 teaspoons cinnamon

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1/4 teaspoon salt

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1-1/2 cups all-purpose flour

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1 cup brown sugar

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1-1/2 teaspoons cinnamon

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1/4 teaspoon salt

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3/4 cup (1-1/2 sticks) cold, unsalted butter, cut into pieces

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