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Maple and Walnut Chocolate Ice cream
INGREDIENTS
•
60g (2¼oz) walnuts, chopped
•
100ml (3½fl oz) maple syrup
•
300ml (½pt) milk
•
4 egg yolks
•
A pinch of salt
•
150g (5½oz) dark chocolate, broken into small, even-sized pieces
•
200ml (7fl oz) double cream
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2
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