Manhattan Clam Chowder Recipe

Name: Manhattan Clam Chowder Recipe
Ingredients: 4 bacon slices, chopped; 1 large onion, chopped; 2 celery stalks, chopped; 1 green bell pepper, chopped; 1 red bell pepper, chopped; 4 carrots, chopped; 3 garlic cloves, minced; 1 bay leaf; ½ teaspoon of dried thyme; 2 14 oz cans of chopped tomatoes; 1 8 oz bottle of clam juice; 1 8 oz bottle of tomato sauce; 1 large Yukon Gold potato, peeled & diced; 2 6 ½ oz cans chopped clams; Pinch of crushed red peppers; Salt & pepper to tastev; ¼ cup of parsley chopped

Manhattan Clam Chowder Recipe was pinched from <a href="http://www.splashcafe.com/index.php" target="_blank">www.splashcafe.com.</a>

INGREDIENTS

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4 bacon slices, chopped

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1 large onion, chopped

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2 celery stalks, chopped

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1 green bell pepper, chopped

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1 red bell pepper, chopped

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4 carrots, chopped

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3 garlic cloves, minced

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1 bay leaf

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½ teaspoon of dried thyme

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2 14 oz cans of chopped tomatoes

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1 8 oz bottle of clam juice

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1 8 oz bottle of tomato sauce

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1 large Yukon Gold potato, peeled & diced

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2 6 ½ oz cans chopped clams

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Pinch of crushed red peppers

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Salt & pepper to tastev

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¼ cup of parsley chopped

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