"Fresh mangoes, peppers, onions and herbs fill this mango salsa recipe. You'll how versatile this is...add as much spice as you'd like! We love to serve this mango salsa on nachos, chicken, tacos and especially chili lime tilapia...."
INGREDIENTS
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2 small mangoes ((peeled, seeded and finely diced))
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1/4 cup diced red bell pepper
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1/4 cup diced red onion
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2 small finely chopped jalapeños* ((seeded and membrane removed))
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1/4 cup freshly snipped cilantro
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2 tablespoons freshly snipped mint leaves
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1 lime ((juice only))
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Salt to taste