INGREDIENTS
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Salad Ingredients:
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3 cups cooked quinoa
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(1) 14 ounce can black beans, rinsed well and drained
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1 large mango, peeled and diced small
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1 red bell pepper, diced small
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8 green onions, greens only, about 1/2 cup very thinly sliced
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2 tablespoons finely chopped fresh cilantro, adjust to taste
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Dressing Ingredients:
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1/4 cup fresh lime juice
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6 tablespoons red wine vinegar
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6 tablespoons olive oil
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1/2 teaspoon granulated garlic or garlic powder
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1 tablespoon honey
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1/2 teaspoon kosher salt
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1/4 teaspoon freshly cracked black pepper