Mango Pie

Name: Mango Pie
Yield: 12 servings (serving size: 1 wedge)
Ingredients: 2 1/2 cups all-purpose flour; 1/2 teaspoon salt; 5 tablespoons chilled butter, cut into small pieces; 3 tablespoons vegetable shortening, chilled; 10 tablespoon ice water; Cooking spray; 2/3 cup packed brown sugar; 3 tablespoons cornstarch; 4 1/2 cups (1/2-inch-thick) mango wedges (about 4 medium); 1 tablespoon chilled butter, cut into small pieces; 1 1/2 teaspoons fat-free milk; 2 tablespoons chopped crystallized ginger; 1 tablespoon granulated sugar

Mango Pie was pinched from <a href="http://www.myrecipes.com/recipe/mango-pie-10000001054869/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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2 1/2 cups all-purpose flour

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1/2 teaspoon salt

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5 tablespoons chilled butter, cut into small pieces

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3 tablespoons vegetable shortening, chilled

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10 tablespoon ice water

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Cooking spray

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2/3 cup packed brown sugar

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3 tablespoons cornstarch

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4 1/2 cups (1/2-inch-thick) mango wedges (about 4 medium)

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1 tablespoon chilled butter, cut into small pieces

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1 1/2 teaspoons fat-free milk

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2 tablespoons chopped crystallized ginger

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1 tablespoon granulated sugar

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