INGREDIENTS
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3 lb. peaches (weight after skinning, removing seeds), chopped
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2 lg. mangos (about 1 1/2 lb. prepared fruit), chopped
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1 lg. green pepper, chopped
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2 lg. onions, chopped
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2 jalapeno chilies, seeded & chopped fine
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4 lg. garlic cloves, chopped
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1/2 c. fresh ginger, peeled & chopped fine
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1 tsp. red pepper flakes
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3 1/2 c. brown sugar
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2 1/2 c. cider vinegar
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1 1/2 c. raisins