""This fruity and spicy salsa is yummy on just about everything from chips to barbequed chicken, tacos, and even tofu! By the way, pineapple mojitos are a great accompaniment!"..."
INGREDIENTS
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2 mangos, peeled, seeded and chopped 1/2 inch dice
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2 small peaches, halved, pitted, and cut into 1/2-inch dice
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4 tomatoes, chopped
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1/2 white onion, diced
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1 red bell pepper, diced or roasted pepper
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1 yellow bell pepper, diced
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1 cup diced fresh pineapple or canned tidbits
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1/2 cup chopped fresh cilantro
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1 clove garlic, minced (?)
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2 tablespoons lime juice
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1 teaspoon salt
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2 tablespoons white sugar, or to taste
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1/4 - 1/2 cup water (use pineapple juice)
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1 jalopeno and black beans - optional