Mango Jalapeño Pepper Jelly | The Café Sucre Farine

Name: Mango Jalapeño Pepper Jelly | The Café Sucre Farine
Ingredients: 5½ cups granulated sugar; 1½ cups finely chopped red bell pepper ((1 large or 2 small)); 1 cup finely chopped fresh mango (2 medium-size mangos(peeled and cored) ); ½ cup finely chopped apple (½ medium size apple (peeled and cored)); 1-2 medium-size jalapeno peppers (with the seeds); 1⅓ cups apple cider vinegar; ½ teaspoon butter; 2 tablespoons fresh lemon juice; 3 ounces liquid pectin (1 packet - I use Certo)

"This sweet, spicy Mango Jalapeño Pepper Jelly makes a lovely gift and is a fabulous appetizer served with crackers and spooned over goat or cream cheese...."

INGREDIENTS

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5½ cups granulated sugar

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1½ cups finely chopped red bell pepper ((1 large or 2 small))

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1 cup finely chopped fresh mango (2 medium-size mangos(peeled and cored) )

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½ cup finely chopped apple (½ medium size apple (peeled and cored))

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1-2 medium-size jalapeno peppers (with the seeds)

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1⅓ cups apple cider vinegar

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½ teaspoon butter

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2 tablespoons fresh lemon juice

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3 ounces liquid pectin (1 packet - I use Certo)

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