"This recipe for raspberry mango iced tea is a light and refreshing drink that only takes 5 minutes to make...."
INGREDIENTS
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6 cups of water
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6 black tea bags (I used English breakfast tea)
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2 cups of mango nectar or juice
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honey to taste (optional)
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1 1/2 cups of fresh mango slices
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2 cups of raspberries
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mint sprigs for garnish (optional)