Mango Ice Cream

Name: Mango Ice Cream
Yield: Serves 10
Ingredients: 4 egg whites; 1 3/4 cups superfine sugar; 2 1/2 cups heavy cream; 2 ripe mangoes, flesh roughly chopped into 1-inch pieces

Mango Ice Cream was pinched from <a href="http://www.cooking.com/recipes-and-more/recipes/Mango-Ice-Cream-recipe-1222.aspx" target="_blank">www.cooking.com.</a>

"The mango is more often associated with tropical countries like Thailand, Myanman (Burma) and India, where it is said to have originated more than 4,000 years ago...."

INGREDIENTS

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4 egg whites

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1 3/4 cups superfine sugar

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2 1/2 cups heavy cream

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2 ripe mangoes, flesh roughly chopped into 1-inch pieces

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