Mango-Coconut Tapioca Pudding

Name: Mango-Coconut Tapioca Pudding
Yield: 4
Ingredients: 2½ cups whole milk; 1 ripe mango; 2½ tablespoons granulated sugar, plus more to taste; ¼ teaspoon vanilla extract; 1/8 teaspoon coconut extract (optional); 1/8 teaspoon kosher salt

Mango-Coconut Tapioca Pudding was pinched from <a href="http://www.tastingtable.com/entry_detail/national/12060/Mango_Coconut_Tapioca_Pudding_Recipe_From_Tasting_Tables_Te.htm" target="_blank">www.tastingtable.com.</a>

"Mango-coconut tapioca from the Tasting Table Test Kitchen..."

INGREDIENTS

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2½ cups whole milk

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1 ripe mango

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2½ tablespoons granulated sugar, plus more to taste

•

¼ teaspoon vanilla extract

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1/8 teaspoon coconut extract (optional)

•

1/8 teaspoon kosher salt

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