INGREDIENTS
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1 (13.5-oz.) can well-shaken coconut milk
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1 cup granulated sugar
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1/4 cup sweetened flaked coconut
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2 tablespoons fresh lime juice (from about 1 lime)
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1/8 teaspoon kosher salt
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4 cups fresh mango cubes (from about 4 fresh mangoes or 4 cups frozen thawed mango