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Mango Bread
INGREDIENTS
•
2 C All Purpose Flour
•
2 tsp Baking Soda
•
1 C Sugar
•
2 tsp Cinnamon
•
3 Eggs
•
1 tsp Vanilla Extract
•
½ C Regular Butter, melted
•
¼ C Oil
•
2 Ripe Mangoes, finely chopped (or chunks if you prefer) (about 4 cups)
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