Mango Black Bean Salsa Dip

Name: Mango Black Bean Salsa Dip
Prep time: 10 min
Ingredients: 1 large (or 2 medium) just-ripe mangoes, peeled and cubed; 1 can (15 oz) seasoned black beans, lightly rinsed and drained; 1 cup sweet corn kernels; 1 medium red bell pepper, seeded and chopped; 1/2 cup freshly squeezed lime juice; 1/4 cup chopped onion; 1/4 cup chopped fresh cilantro; 1 tsp garlic powder; 1 tsp ground cumin; 3/4 tsp kosher salt; 1/2 tsp freshly ground black pepper

Mango Black Bean Salsa Dip was pinched from <a href="http://www.chewoutloud.com/2018/06/06/mango-black-bean-salsa-dip/" target="_blank" rel="noopener">www.chewoutloud.com.</a>

INGREDIENTS

•

1 large (or 2 medium) just-ripe mangoes, peeled and cubed

•

1 can (15 oz) seasoned black beans, lightly rinsed and drained

•

1 cup sweet corn kernels

•

1 medium red bell pepper, seeded and chopped

•

1/2 cup freshly squeezed lime juice

•

1/4 cup chopped onion

•

1/4 cup chopped fresh cilantro

•

1 tsp garlic powder

•

1 tsp ground cumin

•

3/4 tsp kosher salt

•

1/2 tsp freshly ground black pepper

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes