Mango and coconut mousse

Name: Mango and coconut mousse
Ingredients: 300ml cream; ½ cup caster sugar; 2 teaspoons coconut essence; 1 tablespoon powdered gelatine; ¼ cup just boiled water; Juice of 1 lime; 2 cups frozen mango cheeks, thawed, pureed; 1 cup thick Greek yoghurt; Extra sliced mango, toasted coconut and cream, to serve

Mango and coconut mousse was pinched from <a href="http://food.ninemsn.com.au/recipes/imango/8348316/mango-and-coconut-mousse" target="_blank">food.ninemsn.com.au.</a>

INGREDIENTS

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300ml cream

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½ cup caster sugar

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2 teaspoons coconut essence

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1 tablespoon powdered gelatine

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¼ cup just boiled water

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Juice of 1 lime

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2 cups frozen mango cheeks, thawed, pureed

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1 cup thick Greek yoghurt

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Extra sliced mango, toasted coconut and cream, to serve

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