Mandi Foresters White Chicken Chili

Name: Mandi Foresters White Chicken Chili
Yield: Serves 6 servings
Ingredients: 1 32-ounce box chicken stock; 3 cans white beans, left undrained; 5 cups cooked chicken (rotisserie or boiled); 1 16-ounce jar salsa; 1 8-ounce block pepper jack cheese, grated; 2 teaspoon ground cumin; 2 cloves garlic, minced; Black or white pepper to taste; 1/2 cup finely crushed corn chips (optional, if you like your chili thicker); Sour cream, for garnish

Mandi Foresters White Chicken Chili was pinched from <a href="http://www.rachaelrayshow.com/recipe/14675_Mandi_Foresters_White_Chicken_Chili/index.html" target="_blank">www.rachaelrayshow.com.</a>

"Serves 6 servings..."

INGREDIENTS

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1 32-ounce box chicken stock

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3 cans white beans, left undrained

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5 cups cooked chicken (rotisserie or boiled)

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1 16-ounce jar salsa

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1 8-ounce block pepper jack cheese, grated

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2 teaspoon ground cumin

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2 cloves garlic, minced

•

Black or white pepper to taste

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1/2 cup finely crushed corn chips (optional, if you like your chili thicker)

•

Sour cream, for garnish

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