Mandarin Orange Trifle Recipe

Name: Mandarin Orange Trifle Recipe
Ingredients: 1 packet of trifle sponges or sponge cake cut into small pieces; Vanilla Pudding; 1 1/4 cups milk; 1 1/2 tablespoons all purpose flour; 1/4 cup granulated sugar; 1/8 teaspoon salt; 1 egg, slightly beaten; 1/2 teaspoon vanilla; Oranges; 2 (11 ounce canss) mandarin oranges; Orange Sauce; Note* Use the juice from the mandarine oranges to make an orange sauce; If you need more liquid use orange juice or lemon juice; 1 1/2 cups orange juice from the canned mandarin oranges; 4 tablespoons sugar; 2 teaspoon cornstarch; 1/2 teaspoon lemon juice; Whipping Cream; 1 cup heavy whipping cream; 4 teaspoons honey

Mandarin Orange Trifle Recipe was pinched from <a href="http://grandmotherskitchen.org/recipes/mandarin-orange-trifle.html" target="_blank">grandmotherskitchen.org.</a>

INGREDIENTS

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1 packet of trifle sponges or sponge cake cut into small pieces

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Vanilla Pudding

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1 1/4 cups milk

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1 1/2 tablespoons all purpose flour

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1/4 cup granulated sugar

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1/8 teaspoon salt

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1 egg, slightly beaten

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1/2 teaspoon vanilla

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Oranges

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2 (11 ounce canss) mandarin oranges

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Orange Sauce

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Note* Use the juice from the mandarine oranges to make an orange sauce

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If you need more liquid use orange juice or lemon juice

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1 1/2 cups orange juice from the canned mandarin oranges

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4 tablespoons sugar

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2 teaspoon cornstarch

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1/2 teaspoon lemon juice

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Whipping Cream

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1 cup heavy whipping cream

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4 teaspoons honey

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