INGREDIENTS
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Ingredients
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For the cake:
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1 box of butter style yellow cake mix
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1/3 cup of vegetable or canola oil
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3 large eggs
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1 (11 or 15 ounce) can of mandarin oranges, undrained
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For the frosting:
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1 (5.1 ounce) package of instant vanilla pudding
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1 (20 ounce) can of crushed pineapple, undrained
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1 (16 ounce) carton of whipped topping (like Cool Whip)
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Sprig of fresh mint, for garnish, optional
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