INGREDIENTS
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1/2cupolive oil, plus more for the pan
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1 1/2cupsall-purpose flour, spooned and leveled, plus more for the pan
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1/2teaspoonbaking powder
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1/4teaspoonbaking soda
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1/2teaspoonplus a pinch fine salt
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3/4cupwhole milk
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2tablespoonsunsalted butter, melted
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1teaspoonpure vanilla extract
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1tablespoonfinely grated mandarin zest, plus 6 tablespoons mandarin juice (from about 6 mandarins*)
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1cupgranulated sugar
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2large eggs
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1 1/4cupsconfectioners’ sugar