Mama's Southen Fried Chicken

Name: Mama's Southen Fried Chicken
Ingredients: Here's what you'll need:; 1 Whole Fryer, cut-up (I like to cut each chicken breast in half so that they will cook all the way through without burning.; For the brine:; 2 cups of buttermilk; 2 Tablespoons kosher salt; 1/2 teaspoon black pepper; For dipping the chicken:; 2 eggs; 1/4 cup Texas Pete Hot Sauce (this will not add heat to the chicken, only flavor, the heat will cook out); For coating the chicken; 2 cups of all-purpose flour; 1 Tablespoon kosher salt; 1 teaspoon of Accent; 1/2 teaspoon black pepper; 1/2 teaspoon cayenne pepper; 1/2 teaspoon ground sage; 1/2 teaspoon paprika; 1/2 tsp ground coriander; 1/4 tsp ground thyme; 1/4 tsp garlic powder; 1 gallon size Ziploc freezer bag; Peanut Oil for frying.

Mama's Southen Fried Chicken was pinched from <a href="http://www.mamas-southern-cooking.com/fried-chicken-recipe.html" target="_blank">www.mamas-southern-cooking.com.</a>

INGREDIENTS

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Here's what you'll need:

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1 Whole Fryer, cut-up (I like to cut each chicken breast in half so that they will cook all the way through without burning.

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For the brine:

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2 cups of buttermilk

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2 Tablespoons kosher salt

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1/2 teaspoon black pepper

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For dipping the chicken:

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2 eggs

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1/4 cup Texas Pete Hot Sauce (this will not add heat to the chicken, only flavor, the heat will cook out)

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For coating the chicken

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2 cups of all-purpose flour

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1 Tablespoon kosher salt

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1 teaspoon of Accent

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1/2 teaspoon black pepper

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1/2 teaspoon cayenne pepper

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1/2 teaspoon ground sage

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1/2 teaspoon paprika

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1/2 tsp ground coriander

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1/4 tsp ground thyme

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1/4 tsp garlic powder

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1 gallon size Ziploc freezer bag

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Peanut Oil for frying.

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