INGREDIENTS
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5 cups Mama's Corn Bread, crumbled
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3 cups (1-inch) cubed, toasted white bread (about 5 [1-ounce] slices)
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1 cup crushed saltine crackers (about 20 crackers)
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3 cups vegetable broth
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2 cups chopped celery
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2 cups chopped onion
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1/4 cup butter
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1 1/2 teaspoons dried rubbed sage
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1/4 teaspoon salt
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1/4 teaspoon black pepper
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2 large eggs
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1 large egg white
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Cooking spray