INGREDIENTS
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3 cups all-purpose flour (I prefer unbleached)
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4 1/2 tsps baking powder
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2 tbls white sugar
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3/4 tsp Cream of Tarter
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1/2 tsp salt
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3/4 cups butter, very cold
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1 whole egg, lightly beaten
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1 cup milk (whole milk is good, but any will do)