"Malasadas - sweet, light and fluffy Portuguese donuts. The easiest malasadas recipe ever, fail-proof, delicious, just like Leonard's Bakery in Hawaii | rasamalaysia.com..."
INGREDIENTS
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1 packet active dry yeast (1/4 oz. or 2 1/4 teaspoons or 7 grams)
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1 tablespoon sugar
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1/3 cup water
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8 cups all-purpose flour
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1/2 cup sugar
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1 teaspoon salt
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2 cups scalded milk
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1/2 cup butter (melted)
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8 large eggs (beaten)
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Oil for frying
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Sugar (for coating)