"Both of my boys loved this makeover version of a family favorite, and even my husband, who is a bit picky, wants a piece in his lunch tomorrow! —Mary Lou Moeller, Wooster, Ohio..."
INGREDIENTS
•
3 tablespoons butter, melted
•
1/3 cup packed brown sugar
•
9 canned unsweetened pineapple slices
•
9 maraschino cherries halves
•
2/3 cup sugar
•
2/3 cup fat-free milk
•
3 tablespoons canola oil
•
1 large egg, room temperature
•
1 teaspoon lemon extract
•
1/2 teaspoon vanilla extract
•
1-1/3 cups cake flour
•
1-1/4 teaspoons baking powder
•
1/4 teaspoon salt