"Our family always looks forward to this traditional stromboli—and now it's lower in fat and calories! —Barb Miller, Oakdale, Minnesota..."
INGREDIENTS
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2 large green peppers, julienned
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1/2 pound sliced fresh mushrooms
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1 large onion, halved and sliced
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2 tablespoons canola oil
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1/2 teaspoon garlic powder
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1/4 teaspoon pepper
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1 loaf (1 pound) frozen whole wheat bread dough, thawed
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12 ounces reduced-fat process cheese (Velveeta), sliced
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1/2 pound shaved deli roast beef, chopped
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1 egg white
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1 teaspoon water
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1/4 cup shredded part-skim mozzarella cheese
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