Makeover Manicotti Crepes
"This made-lighter main dish will add a special touch to any event. Green pepper and garlic give it a fresh vegetable aroma. —Christine Rukavena, Milwaukee, Wisconsin...."
INGREDIENTS
•
1 can (28 ounces) whole tomatoes, undrained
•
1-1/2 cups water
•
1 can (8 ounces) tomato sauce
•
3 teaspoons sugar
•
1 teaspoon dried oregano
•
1/4 teaspoon celery salt
•
CREPES:
•
2 large eggs
•
1 cup egg substitute
•
1-3/4 cups fat-free milk
•
1 teaspoon canola oil
•
1-1/2 cups all-purpose flour
•
1/4 teaspoon salt
•
FILLING:
•
3 slices whole wheat bread, cubed
•
1/2 cup fat-free milk
•
1/4 cup egg substitute
•
1 cup finely chopped green pepper
•
3 tablespoons minced fresh parsley
•
2 garlic cloves, minced
•
1 teaspoon salt
•
1 teaspoon pepper
•
1 pound lean ground beef (90% lean)
•
1/2 pound Italian turkey sausage links, casings removed
•
1 cup shredded part-skim mozzarella cheese
•
1/4 cup shredded Parmesan cheese
Comments & Reviews
Just A Pinch Sweepstakes