Makeover Manicotti Crepes Recipe
INGREDIENTS
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Ingredients
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1 can (28 ounces) whole tomatoes, undrained
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1-1/2 cups water
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1 can (8 ounces) tomato sauce
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3 teaspoons Imperial Sugar® / Dixie Crystals® Granulated Sugar
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1 teaspoon dried oregano
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1/4 teaspoon celery salt
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CREPES:
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2 eggs
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1 cup egg substitute
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1-3/4 cups fat-free milk
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1 teaspoon canola oil
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1-1/2 cups all-purpose flour
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1/4 teaspoon salt
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FILLING:
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3 slices whole wheat bread, cubed
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1/2 cup fat-free milk
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1/4 cup egg substitute
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1 cup finely chopped green pepper
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3 tablespoons minced fresh parsley
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2 garlic cloves, minced
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1 teaspoon salt
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1 teaspoon pepper
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1 pound lean ground beef (90% lean)
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1/2 pound Italian turkey sausage links, casings removed
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1 cup (4 ounces) shredded part-skim mozzarella cheese
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1/4 cup shredded Parmesan cheese
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