Makeover Chocolate Eggnog Pie Recipe
"I always make this dessert over the holidays using leftover eggnog. Now that it boasts all the classic flavor but half the fat and a third fewer calories, we can savor this holiday tradition down to the last rich crumb. —Beth McCreedy, Lapeer, Michigan..."
INGREDIENTS
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1/2 cup all-purpose flour
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1/3 cup ground walnuts
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3 tablespoons packed brown sugar
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1 tablespoon baking cocoa
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1/4 cup reduced-fat butter, melted
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FILLING:
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1/2 cup sugar
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2 tablespoons cornstarch
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2 cups eggnog
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2-1/2 teaspoons unflavored gelatin
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1/2 cup cold water, divided
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2 tablespoons baking cocoa
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3/4 teaspoon rum extract
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2 cups reduced-fat whipped topping
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GARNISH:
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1/2 cup reduced-fat whipped topping
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Ground nutmeg, optional
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