Make Yemista: Stuffed Tomatoes with Rice and Ground Beef

Name: Make Yemista: Stuffed Tomatoes with Rice and Ground Beef
Prep time: 45 min
Yield: 6
Ingredients: 6 large tomatoes; 3 medium zucchini; 3 large potatoes, peeled and sliced in wedges; 1/2 cup sugar; 1 lb. ground beef; 1/2 cup olive oil, plus more for drizzling; 1 large onion, minced; 2 cloves garlic, minced; 1 cup fresh parsley, minced; 6 tbsp. uncooked rice; 2 tbsp. tomato paste; 1/2 cup tomato sauce; 1/2 cup breadcrumbs; 6 pats of butter or margarine; A pinch of ground nutmeg; Salt and pepper to taste

Make Yemista: Stuffed Tomatoes with Rice and Ground Beef was pinched from <a href="http://greekfood.about.com/od/stuffedvegetables/r/Stuffed-Tomatoes-With-Rice-And-Ground-Beef-Recipe-For-Yemista.htm" target="_blank">greekfood.about.com.</a>

"The quintessential summer food, this recipe for stuffed tomatoes with rice and ground beef is ideal for summer entertaining. Make them the day ahead and simply reheat for serving...."

INGREDIENTS

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6 large tomatoes

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3 medium zucchini

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3 large potatoes, peeled and sliced in wedges

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1/2 cup sugar

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1 lb. ground beef

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1/2 cup olive oil, plus more for drizzling

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1 large onion, minced

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2 cloves garlic, minced

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1 cup fresh parsley, minced

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6 tbsp. uncooked rice

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2 tbsp. tomato paste

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1/2 cup tomato sauce

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1/2 cup breadcrumbs

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6 pats of butter or margarine

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A pinch of ground nutmeg

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Salt and pepper to taste

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