Make this quick game-day queso and watch the crowd go wild

Name: Make this quick game-day queso and watch the crowd go wild
Ingredients: 1 teaspoon olive oil or vegetable oil; 1 small yellow onion, minced; 1 large clove garlic, minced; 1 medium jalapeno pepper, de-stemmed and de-seeded, then minced; 1/4 teaspoon salt; 1 large tomato, cored and finely diced; One 8-ounce block cream cheese, cut into approximate 2-inch cubes; 1/2 cup milk, plus additional milk as needed; 2 cups (8 ounces) shredded Mexican cheese blend or a mix of shredded Cheddar, Monterey Jack, and/or Colby cheeses; 2 tablespoons chopped cilantro, for serving (optional); Tortilla chips or corn chips, for serving

"This creamy, melty queso cheese dip goes from stovetop burner to party buffet in 15 minutes, and never fails to please a crowd. Dig in!..."

INGREDIENTS

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1 teaspoon olive oil or vegetable oil

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1 small yellow onion, minced

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1 large clove garlic, minced

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1 medium jalapeno pepper, de-stemmed and de-seeded, then minced

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1/4 teaspoon salt

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1 large tomato, cored and finely diced

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One 8-ounce block cream cheese, cut into approximate 2-inch cubes

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1/2 cup milk, plus additional milk as needed

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2 cups (8 ounces) shredded Mexican cheese blend or a mix of shredded Cheddar, Monterey Jack, and/or Colby cheeses

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2 tablespoons chopped cilantro, for serving (optional)

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Tortilla chips or corn chips, for serving

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