Make the most of bright, summery lemons with this luscious limoncello cake

"Zesty lemons and sweet limoncello liqueur make this cake light, bright and perfect for summer...."

INGREDIENTS
Nonstick cooking spray
1 cup mascarpone
2 eggs
1/3 cup extra-virgin olive oil
2 tablespoons lemon juice
1 tablespoon lemon zest
1 cup powdered sugar
2 ounces limoncello liqueur
2 cups all-purpose flour
1 teaspoon baking powder
1 pinch salt
1 cup powdered sugar
3 ounces limoncello liqueur
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