"This stuffed mushroom recipe from Anthony Scotto is so simple yet special at the same time...."
INGREDIENTS
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2 boxes medium-sized button mushrooms (about 20 mushrooms)
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3 cups unflavored breadcrumbs
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1 teaspoon salt
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1 teaspoon freshly ground black pepper
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2 cups extra-virgin olive oil
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1 cup grated Parmesan cheese
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1/4 cup chopped parsley
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1 cup shredded whole-milk mozzarella cheese