"Steamed bun dough - the basic recipe for making the steamed bun dough used in Char Siu Bao..."
INGREDIENTS
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1 package dried yeast or 1 cake fresh yeast
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1 cup lukewarm water
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4 1/2 cups flour
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1/4 cup sugar
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2 tablespoons Crisco or vegetable oil
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1/2 cup boiling water
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2 tablespoons sesame seed oil