Make Beef and Broccoli Stir-Fry in 45 Minutes

Name: Make Beef and Broccoli Stir-Fry in 45 Minutes
Ingredients: Kosher salt, to taste; 12 oz. spaghetti or angel hair pasta; 3 tbsp. toasted sesame oil; 1/3 c. low-sodium soy sauce; 2 tbsp. sugar; 2 tbsp. rice vinegar; 4 garlic cloves, minced; 1 1/4 lb. sirloin steak (about 3/4 inch thick), thinly sliced against the grain; 1 tsp. cornstarch; 4 tbsp. vegetable oil; 1 head broccoli, cut into small florets (peel and thinly slice the stalks, too); 1 8-ounce can sliced water chestnuts; 1 red Fresno chile pepper, halved and thinly sliced; 3 scallions, thinly sliced

"Busy weeknights call for easy stir-fries!..."

INGREDIENTS

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Kosher salt, to taste

•

12 oz.

spaghetti or angel hair pasta

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3 tbsp.

toasted sesame oil

•

1/3 c.

low-sodium soy sauce

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2 tbsp.

sugar

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2 tbsp.

rice vinegar

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garlic cloves, minced

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1 1/4 lb.

sirloin steak (about 3/4 inch thick), thinly sliced against the grain

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1 tsp.

cornstarch

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4 tbsp.

vegetable oil

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head broccoli, cut into small florets (peel and thinly slice the stalks, too)

•

8-ounce can sliced water chestnuts

•

red Fresno chile pepper, halved and thinly sliced

•

scallions, thinly sliced

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