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Make Ahead Yeast Rolls
INGREDIENTS
•
2 packages active dry yeast
•
1 1/4 cups warm water, divided (105˚ to 115˚)
•
4 1/2 to 5 cups all-purpose flour, divided
•
3 large eggs, lightly beaten
•
1/2 cup shortening, melted
•
1/2 cup sugar
•
2 teaspoons salt
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24
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