"This make ahead white wine gravy is my secret to a stress free and delicious Thanksgiving meal. Rich, smooth, and so incredibly easy, this gravy can't be beat. Made with a base of butter, shallots, fresh sage, and broth, and finished with the drippings form your Thanksgiving turkey...."
INGREDIENTS
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6 tablespoons salted butter
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2 medium shallots, thinly sliced
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2 tablespoons chopped fresh sage
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1/3 cup all-purpose flour
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3 cups low-sodium chicken or turkey broth
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kosher salt and black pepper
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pan drippings from herb roasted turkey
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1 cup dry white wine, such as Sauvignon Blanc or Pinot Grigio