Make-Ahead Turkey and Gravy

Name: Make-Ahead Turkey and Gravy
Prep time: 4 h 15 min
Cook time: 50 min
Yield: 16 servings (2-1/2 cups gravy).
Ingredients: 1 turkey (14 to 16 pounds); 2 teaspoons poultry seasoning; 1 teaspoon pepper; 3 cups chicken broth; 1/2 cup minced fresh parsley; 1 tablespoon minced fresh thyme or 1 teaspoon dried thyme; 1 tablespoon minced fresh rosemary or 1 teaspoon dried rosemary, crushed; 2 teaspoons grated lemon zest; 1/4 cup lemon juice; 2 garlic cloves, minced; FOR SERVING:; 1-1/2 cups chicken broth; 1 tablespoon butter; 1 tablespoon all-purpose flour

Make-Ahead Turkey and Gravy was pinched from <a href="https://www.tasteofhome.com/recipes/make-ahead-turkey-and-gravy/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"Ease the holiday time crunch with a make-ahead turkey recipe that's ready to serve when you are. It's a great choice for potlucks, too. —Marie Parker, Milwaukee, Wisconsin..."

INGREDIENTS

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1 turkey (14 to 16 pounds)

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2 teaspoons poultry seasoning

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1 teaspoon pepper

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3 cups chicken broth

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1/2 cup minced fresh parsley

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1 tablespoon minced fresh thyme or 1 teaspoon dried thyme

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1 tablespoon minced fresh rosemary or 1 teaspoon dried rosemary, crushed

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2 teaspoons grated lemon zest

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1/4 cup lemon juice

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2 garlic cloves, minced

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FOR SERVING:

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1-1/2 cups chicken broth

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1 tablespoon butter

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1 tablespoon all-purpose flour

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