INGREDIENTS
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1pkg. (1 lb.) frozen cheese tortellini
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1cup frozen peas
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1tub (20 oz.) PHILADELPHIA Tomato & Basil Cooking Creme
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1cup spaghetti sauce
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1/4cup water
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1 red pepper, cut into bite-size pieces
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1/4cup KRAFT Grated Parmesan Cheese
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1/2cup KRAFT Shredded Italian* Five Cheese with a TOUCH OF PHILADELPHIA