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Make-Ahead Hearty Six-Layer Salad Recipe

Make-Ahead Hearty Six-Layer Salad Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/make-ahead-hearty-six-layer-salad" target="_blank">www.tasteofhome.com.</a>

"This salad is an all-time favorite. I reach for the recipe whenever I need a dish to pass. It’s easy to make, can be assembled ahead of time and looks great. —Noreen Meyer, Madison, Wisconsin..."

INGREDIENTS
1-1/2 cups uncooked small pasta shells
1 tablespoon vegetable oil
3 cups shredded lettuce
3 hard-cooked eggs, sliced
1/4 teaspoon salt
1/8 teaspoon pepper
2 cups shredded cooked chicken breast
1 package (10 ounces) frozen peas, thawed
DRESSING:
1 cup mayonnaise
1/4 cup sour cream
2 green onions, chopped
2 teaspoons Dijon mustard
TOPPINGS:
1 cup (4 ounces) shredded Colby or Monterey Jack cheese
2 tablespoons minced fresh parsley
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