""I adapted this cake from my daughter's school cookbook." Julie DeSchepper, 61, Overland Park, Kan...."
INGREDIENTS
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2 cups all-purpose flour
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1 teaspoon baking powder
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1 teaspoon baking soda
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1/2 teaspoon salt
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1 1/2 teaspoons cinnamon
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1 1/2 cups chopped walnuts
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1/4 teaspoon nutmeg
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1 cup packed light brown sugar
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10 1/2 tablespoons unsalted butter, at room temperature
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1 cup sugar
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2 large eggs
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1 cup buttermilk