INGREDIENTS
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1/2 cup butter (, softened)
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1/4 cup sugar
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1 teaspoons salt
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1 egg
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2 envelopes rapid rise yeast
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3 3/4 cups all purpose flour
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1 cup plus 2 TBSP warm water ((120° to 130°F))
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5 tablespoons butter (, melted)
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1/2 cup sugar
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1 tsp cornstarch
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1-2 tablespoons ground cinnamon
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4 oz Philadelphia Cream Cheese Frosting (, softened)
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4 tbsp butter (, softened)
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1 tsp vanilla extract
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2-3 tbsp milk
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2 cups powdered sugar
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1/4 tsp salt