Make-Ahead Brunch Cup

Name: Make-Ahead Brunch Cup
Ingredients: 1 bag (30 oz) frozen country-style shredded hash brown potatoes; ¾ cup condensed Cheddar cheese soup (from 10¾-oz can); 12 eggs; 2 tablespoons butter; ¾ cup cooked real bacon pieces (from a jar or package); 1½ cups shredded Cheddar cheese (6 oz

Make-Ahead Brunch Cup was pinched from <a href="http://www.keyingredient.com/recipes/901775035/make-ahead-brunch-cup/" target="_blank">www.keyingredient.com.</a>

INGREDIENTS

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1 bag (30 oz) frozen country-style shredded hash brown potatoes

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¾ cup condensed Cheddar cheese soup (from 10¾-oz can)

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12 eggs

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2 tablespoons butter

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¾ cup cooked real bacon pieces (from a jar or package)

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1½ cups shredded Cheddar cheese (6 oz

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